THE GREATEST GUIDE TO GREEK FOOD

The BYOB’s menu ranges from sandwiches with fries to an entire fish Specific. Avgolemono is a nice way to start a meal and galaktoboureko — a delicate custard pie baked in phyllo — is a great way to finish it.You could check for doneness with a meat thermometer or by slicing a little piece of chicken off and examining that the interior incorp